Barebones No. 9 Bread Knife - 9-Inch German-Grade Serrated Blade - Everyday Kitchen Essentials

Once you own a bread knife, you never go back. This 14" thin blade has sharp, serrated edges that effortlessly slice through bagels, cakes, and baguettes. Unlike a standard serrated knife, the extended length cuts accurately through thick baked goods: Bake or purchase a fresh loaf of bread and cut the slices to your preferred thickness. This bread knife also functions as an excellent all-around deli knife for thinly sliced meats. The full-tang, forged stainless steel blade is German-grade, strong, and durable. Blade notches for thumb and finger allow for a professional grip, control, and accuracy when slicing, dicing, and mincing. Pakkawood handle is weighted and balanced; This stabilized composite wood is ideal for culinary purposes as its heat and moisture-resistant. Included sleeve weathers real-world use while protecting the blade from dulling. Leather material will only soften over time to a beautiful, smooth patina.

• Sharp Kitchen Knives: This 9-Inch kitchen knife features sharp, serrated edges that effortlessly slice through bagels, cakes, baguettes, and more
• Extended Length for Accuracy: Unlike standard serrated knives, the extended length of this knife allows for accurate cutting through thick baked goods, ensuring evenly sliced bread every time, the perfect addition to your current knife set
• Versatile Kitchen Gadgets: In addition to bread, this knife serves as an excellent all-around deli knife for thinly sliced meats, offering versatility in the kitchen
• Premium Cooking Utensils: Crafted with a full-tang, forged stainless steel blade that is German-grade, providing strength and durability for long-lasting use
• Superior Materials: The Pakkawood handle is weighted, balanced, and heat/moisture-resistant, offering stability and comfort during use. Additionally, the included full-grain cow leather sleeve protects the blade from dulling while adding a touch of elegance to your kitchen