Limited Time Sale$271.58 cheaper than the new price!!
| Management number | 207912438 | Release Date | 2026/03/22 | List Price | $181.06 | Model Number | 207912438 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The commercial meat cutting machine is mainly used to cut fresh boneless meat, it cannot cut hard vegetables, such as potatoes, carrots !!!This commercial meat cutting machine with stainless steel construction is easy to help solve meat cutting problems.The electric meat cutter is perfect for small catering and processing companies, nurseries and small dining rooms.It can also be used for kitchens, restaurants, supermarkets, butchers, food processing companies.A machine is equivalent to 20 workers, cutting meat in seconds, saving time and effort.So, if you own a restaurant and need to process a lot of meat, we recommend that you use this machine.The blade can be removed to clean it.Spanish simply open the transparent plastic cover of the machine and serve the blade to clean it.The order of meat production is: first place the meat into the machine to turn it into meat slices, then place the slices of meat into the machine to turn them into strips of meat and, finally, place the strips of meat into minced meat.Product parameters:Name: Commercial meat cutting machineMaterial: stainless steelMachine Power: 850WSide cutting: 110*70 mmCut thickness: 2.5 mm, 3.5 mm, 5 mm, 7 mm, 10 mm, 15 mm, 21 mmProduct function: sliced/crushed/electric cuttingUseful tips:The following ingredients cannot be placed on the meat cutting machine: vegetables and hard fruits, such as potatoes, carrots, etc.Meat with bones, tendons, or the blade will be easily damaged and the machine will get stuck.This machine is mainly used to cut boneless fresh meat, pay attention to that.
| Manufacturer | OJHGRDFV |
|---|---|
| Item model number | home |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form