Hands-Free Dough Maker, Electric Stand Mixer - Thermostatic Ferment Function, for Bread & Pizza, 200W Motor, LCD Display, Intelligent Timer

Specifications- Product Name: Dough Mixer - Capacity: 5L - Materials: 304 Stainless Steel, Silicone, ABS - Process: Laser Engraving - Screen Type: Digital Screen - Power Source: Corded Electric - Control Method: Touch - Operation Method: Automatic - Motor Type: DC Pure Copper Motor - Voltage: 110V, 60Hz - Power: 200W - Basin Capacity: 5L/169.09Oz - Basin Thickness: 0.6mm/0.02in - Rotation Speed: 140-170rpm - Time Setting Range: 5-40min - Noise Level: 75dB - Total Power Cord Length: 1.05m/3.44ft - Gross Weight: 3.8kg/8.38lbs - Net Weight: 3kg/6.61lbs - Product Size: 29*24*31cm/11.42*9.45*12.2in - Package Size: 34.5*33*32.5cm/13.58*12.99*12.8inPacking List- 1 Dough-kneading Machine - 1 Dumpling Wrapper - 1 Measuring Cup - 1 Egg White Separator - 1 Measuring Spoon - 1 Instruction ManualNotes: 1. Please allow a 2-3 cm difference due to manual measurement. 2. The product color may vary slightly from the images due to lighting and screen differences.

• Generous 5L capacity & precise 600ml water control: This dough maker features a spacious 5L bucket and a precise 600ml measuring cup, allowing you to effortlessly manage large batches of dough.
• Robust 200W motor & efficient S-shaped kneading blade: Powered by a high-efficiency 200W copper motor, it delivers strong torque for reliable performance. The S-shaped kneading blade optimizes dough contact, ensuring thorough mixing and moisture absorption.
• Dual-function operation & optimal temperature proofing: Enjoy dual modes: 'Kneading' (default 15 minutes) and 'Proofing' (default 90 minutes). The kneading function is tailored for expert pasta making, yielding firm, smooth dough. The constant temperature proofing mode promotes even fermentation at an ideal range of 25°C to 38°C.
• User-friendly six-step process: The operation is straightforward and intuitive: 1. Add ingredients 2. Secure the lid and pour in water 3. Select kneading and start 4. Achieve a smooth dough 5. Choose proofing and begin 6. Enjoy perfectly proofed dough.
• Simplify your cooking experience and create professional-quality pasta easily and stress-free. Smart hand-kneading & gluten development: The intelligent hand-kneading feature employs high-force kneading combined with regular turning and pressing to build a strong gluten structure.