Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial Home Outdoor

Product specifications: Product name: Manual variable pressure espresso machine Using pressure: 1bar-16bar Cavity capacity: 100ml Product net weight: about 7.8kg Product size: 41*15.8*40cm Package includes: Hand-pressed coffee machine*1

• MANUAL VARIABLE PRESSURE ESPRESSO MACHINE: 3-5BAR adjustable low pressure pre-soaking can wet the powder cake in a short time and can extract more evenly and stably. Use pressure: 1bar-16bar, cavity capacity: 100ml
• VARIABLE PRESSURE EXTRACTION: can do low pressure pre-soaking, formal extraction and pressure reduction. Reduce pressure extraction at the stage where over-extraction may occur, avoid bitter taste, extract more aroma components, improve balance and oral touch, obtain clear sweetness and clean aftertaste
• PRE-SOAKING: helps us extract more evenly, reduce under-extraction and over-extraction, taste better acidity and sweetness, higher cleanliness, and aftertaste Softer rhyme, free control of pre-soaking time
• VERTICAL PRESSURE, UNIFORM EXTRACTION: During extraction, the mechanical structure of the main rod and the piston rod can keep the piston and the cavity on the same horizontal line, which helps to make the horizontal surface of the powder layer bear vertical force
• ADJUST THE PRE-SOAKING TIME ACCORDING TO DIFFERENT BEANS: SOE with higher acidity has a pre-soaking time of about 15-30 seconds, and medium-dark roasted coffee has a pre-soaking time of about 5-10 seconds