Thermos Mini Vacuum Thermal Cooker |RPF20| 1.5L capacity

Thermos' Shuttle Chefs employs its renowned vacuum insulation tech to simmer soups and stews sans electricity or gas. It boasts a high-quality stainless steel inner pot nestled within a vacuum-insulated outer pot. After boiling the inner pot on the stove for 45 minutes, place it inside the outer pot, and the retained heat will continue cooking the food for 2-6 hours. This appliance's safety allows unattended use. The Thermos RPF-20 features a 1.5L inner pot, ideal for personal-sized dishes, and can also serve as a thermal lunch jar. Its built-in handle enables portability, perfect for on-the-go or home use.

• Durable inner pot: 3-layer stainless steel with carbide steel, compatible with electric, gas, and induction stovetops
• Insulated outer jacket: Vacuum interior ensures superior heat retention
• Maintains food temperature effectively
• Prevents overcooking of food
• Reduces water loss
• Preserves food flavor
• Energy-efficient design
• Backed by a 1-year manufacturer warranty