New
Arrivals/Restock
Titanium Cutting Board 1.5mm Thick – Heavy Duty Double Sided Metal Chopping Board with Juice Groove, Non Porous Kitchen Prep Surface for Meat, Vegetables & Fruitv (large)
4.1 (147 items)
Limited Time SaleUntil the end
22
41
50
$18.35 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New $30.59
Product details
| Management number | 211544201 | Release Date | 2026/04/04 | List Price | $12.24 | Model Number | 211544201 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- 【PREMIUM TITANIUM MATERIAL】 Made from 100% pure titanium, this food-grade metal kitchen cutting board delivers exceptional strength and a refined finish. The double-sided design lets you prepare fruits, vegetables, and meats separately for an organized cooking experience.
- 【UPGRADED THICKNESS & STABILITY】 Built with a 1.5mm (≈0.06 inch) titanium plate—thicker and sturdier than typical 1mm boards—offering a solid cutting surface and better stability over time.
- 【INTEGRATED JUICE GROOVE】 The deepened groove helps collect excess juice from fruits or meats, keeping your countertop neat while you slice and chop.
- 【SMOOTH SURFACE, EASY TO MAINTAIN】 The finely polished titanium surface doesn’t easily absorb moisture or food stains, making it easy to rinse clean after every use. Ideal for everyday kitchen tasks.
- 【SAFE EDGES & DISHWASHER FRIENDLY】 Rounded corners and smooth edges ensure comfortable handling. It’s dishwasher safe, quick to dry, and simple to store—perfect for modern kitchens.
| Color | Titanium |
|---|---|
| Brand Name | Tsinlan.ayn |
| Unit Count | 1.0 Count |
| Item Weight | 1.1 Kilograms |
Bestseller ranking
Uncategorized
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form