Limited Time Sale$22.78 cheaper than the new price!!
| Management number | 209439644 | Release Date | 2026/03/29 | List Price | $15.19 | Model Number | 209439644 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The Tramontina 10-Inch & 12-Inch Ceramic Aluminum Frying Pan Set is perfect for both home and professional chefs alike. These non stick skillets feature a heavy-gauge aluminum construction for even heat distribution and lasting durability. The induction-compatible base offers versatility across any cooktop, while the ceramic interior ensures healthier cooking with an easy-release surface. This set includes a 10-inch pan for quick meals like omelets and stir-fries, and a 12-inch pan perfect for family-sized portions and one-pan dishes. Both pans are nonstick, NSF-certified, dishwasher-safe, and oven-safe up to 350°F (176°C). With soft-touch Bakelite handles for comfort, these fry pans are designed for easy handling. Backed by a lifetime warranty, this set is a trusted kitchen essential that meets all your culinary needs.
| UPC | 016017158023 |
|---|---|
| Color | Red |
| Capacity | 2 Quarts |
| Brand Name | Tramontina |
| Model Name | Ceramic Frying Pan (2-pack) |
| Item Weight | 5.53 Pounds |
| Is Oven Safe | Yes |
| Manufacturer | Tramontina |
| Model Number | Tramontina |
| Material Type | Aluminum |
| Item Type Name | Skillet |
| Handle Material | Ceramic |
| Compatible Devices | Gas |
| Additional Features | Ceramic Glass Compatible, Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible |
| Included Components | 10" Pan, 12" Pan |
| Maximum Temperature | 350 Degrees Fahrenheit |
| Has Nonstick Coating | Yes |
| Manufacturer Part Number | 80110/038DS |
| Product Care Instructions | Dishwasher Safe |
| Specific Uses For Product | Stovetop cooking |
| Is the item dishwasher safe | Yes |
| Recommended Uses For Product | cooking methods: braising, poaching, shallow-frying, searing, pan-frying |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form